Bell-Carter — SMALL CALIFORNIA RIPE PITTED OLIVES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 767 MG | 33% |
Nutrition Highlights
- Good source of Sodium, Na (33% DV).
About SMALL CALIFORNIA RIPE PITTED OLIVES
Lindsay Small California Ripe Pitted Olives are black-ripe olives packed in water and sea salt, with ferrous gluconate added to stabilize the dark color. Per 100g they contain 167 calories, 16.67g fat, 6.67g carbs, and no protein. The small size makes them easy to eat whole or slice for pizzas, salads, and dips. A straightforward pantry staple with a mild, buttery flavor.
Ingredients
INGREDIENTS: RIPE OLIVES, WATER, SEA SALT AND FERROUS GLUCONATE (TO STABILIZE COLOR).
Dietary Information
Notable micronutrients in SMALL CALIFORNIA RIPE PITTED OLIVES include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 167 calories per 100 grams, SMALL CALIFORNIA RIPE PITTED OLIVES gets 0% of its calories from protein, 16% from carbohydrates, and 90% from fat. This is moderate, similar to many lean proteins and whole grains.
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