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Caro-Lind Products, SLOW CULTURED SOUR CREAM
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 50 MG | 2% |
About SLOW CULTURED SOUR CREAM
Sunshine Slow Cultured Sour Cream by Caro-Lind Products is made with organic cultured milk, cream, and nonfat dry milk with no added stabilizers. Each 30g serving provides 200 calories per 100g equivalent, 3.3g of protein, and 16.7g of fat with minimal carbs, a clean-label, full-fat cultured cream option.
Ingredients
CULTURED GRADE A ORGANIC MILK, GRADE A ORGANIC CREAM, ORGANIC NON-FAT DRY MILK, ENZYMES.
Dietary Information
SLOW CULTURED SOUR CREAM is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 200 calories per 100 grams, SLOW CULTURED SOUR CREAM gets 7% of its calories from protein, 7% from carbohydrates, and 75% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Caro-Lind Products, SLOW CULTURED SOUR CREAM
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