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Know what is on your plate.

Fresh Food Manufacturing, SIGNATURE MARINARA SAUCE

Prepared Pasta & Pizza Sauces Fresh Food Manufacturing Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

48 Calories
0.8g Protein
7.2g Carbs
2g Fat
1.6g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0.8g 8%
Carbs 7.2g 72%
Fat 2g 20%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 48
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 376mg 16%
Total Carbohydrate 7.2g 3%
Dietary Fiber 1.6g 6%
Total Sugars 4g
Protein 0.8g 2%
Vitamin D 0mcg 0%
Calcium 16mg 1%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 4.8 MG 5%

Minerals

Nutrient Amount % DV
Calcium, Ca 16 MG 1%
Iron, Fe 0.9 MG 5%
Sodium, Na 376 MG 16%

Nutrition Highlights

  • Very low in calories (48 kcal per 100g), suitable for weight management.
  • Very low in fat (2g per 100g).

About SIGNATURE MARINARA SAUCE

Giant Eagle Market District Signature Marinara Sauce is a tomato and white wine pasta sauce seasoned with garlic, basil, and oregano. Each 125g serving provides 48 calories, 7.2g of carbs, 1.6g of fiber, and 2g of fat, a low-fat everyday sauce for pasta, pizza, and dipping applications.

Ingredients

TOMATOES (TOMATOES, TOMATO PUREE), WATER, ONION, WHITE WINE (SULFITES), GARLIC, VEGETABLE BASE (VEGETABLES (CARROT, ONION, CELERY), OLIVE OIL BLEND (CANOLA OIL, OLIVE OIL), BASIL, SUGAR, WHEAT FLOUR, CORNSTARCH, SALT, OREGANO, BLACK PEPPER, THYME, BAY LEAVES.

Dietary Information

SIGNATURE MARINARA SAUCE is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 48 calories per 100 grams, SIGNATURE MARINARA SAUCE gets 7% of its calories from protein, 60% from carbohydrates, and 38% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Fresh Food Manufacturing, SIGNATURE MARINARA SAUCE

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