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Dierberg's, SIGNATURE DIPS & SPREADS, HAM AND GREEN ONION
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 586 MG | 25% |
Nutrition Highlights
- Good source of Sodium, Na (25% DV).
About SIGNATURE DIPS & SPREADS, HAM AND GREEN ONION
Dierbergs Kitchen Ham and Green Onion Dip is a cream cheese-based spread with diced honey-cured ham, mayonnaise, green onion, and ranch seasoning blend including garlic, whey, and parsley. A 28g serving provides 314 calories per 100g, 7.1g of protein, 3.6g of carbohydrates, and 28.6g of fat with no fiber. A savory party dip or sandwich spread that works well on crackers, bread, or as a dip for raw vegetables.
Ingredients
CREAM CHEESE(MILK, CREAM, CHEESE CULTURE, SALT, STABILIZERS), HAM(CURED WITH WATER, SALT, SODIUM PHOSPHATE, BRN SUGAR, SUGAR, HONEY, SODIUM ERYTHROBATE, DEXTROSE, SODIUM, NITRATE), MILK, MAYONNAISE(SOY OIL, WATER, EGG YOLK, VINEGAR, SUGAR, SALT, MUSTARD FLVR, GARLIC/ONION, SPICE, CALCIUMDISODIUM EDTA), GRN ONION, RANCH MIX(MALTODESTRIN, SALT, WHEY, DRY GARLIC/ONION, DEXTROSE, GUM BLEND, SPICE, PARSLEY, NAT FLVR), VINEGAR.
Dietary Information
SIGNATURE DIPS & SPREADS, HAM AND GREEN ONION is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in SIGNATURE DIPS & SPREADS, HAM AND GREEN ONION include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 314 calories per 100 grams, SIGNATURE DIPS & SPREADS, HAM AND GREEN ONION gets 9% of its calories from protein, 5% from carbohydrates, and 82% from fat. This is moderately high, similar to many cooked grains and dairy products.
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