LIDL, SHREDDED PARMESAN CHEESE, PARMESAN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 964 MG | 74% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 71 MG | 2% | |
| Sodium, Na | 1,286 MG | 56% |
Nutrition Highlights
- Excellent source of protein with 32.1g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (74% of Daily Value per 100g).
- Rich source of Sodium, Na (56% of Daily Value per 100g).
About SHREDDED PARMESAN CHEESE, PARMESAN
Lidl Shredded Parmesan Cheese is made from pasteurized part-skim cow's milk aged Parmesan, shredded and treated with powdered cellulose as an anti-caking agent and natamycin as a natural mold inhibitor. Per 100 g it delivers 393 calories, 32.1 g of protein, 3.57 g of carbohydrates, and 28.6 g of fat. Parmesan is a hard, aged cheese with a concentrated savory, umami-forward flavor suitable for pasta, salads, soups, and baked dishes. The high protein content reflects the aged, low-moisture nature of the cheese. Contains dairy allergens. Suitable for lacto-vegetarian diets. The pre-shredded format is convenient but note that cellulose coating can affect melting compared to freshly grated Parmesan.
Ingredients
PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (ANTI-CAKING), NATAMYCIN (PRESERVATIVE).
Dietary Information
SHREDDED PARMESAN CHEESE, PARMESAN is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in SHREDDED PARMESAN CHEESE, PARMESAN include Calcium, Ca (74% DV) , and Sodium, Na (56% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, SHREDDED PARMESAN CHEESE, PARMESAN gets 33% of its calories from protein, 4% from carbohydrates, and 65% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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