Lee-Thompson-Fawcett, SEEDLESS PRESERVES, STRAWBERRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 30 MG | 33% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Vitamin C, total ascorbic acid (33% DV).
About SEEDLESS PRESERVES, STRAWBERRY
BELL-VIEW Seedless Strawberry Preserves from Lee-Thompson-Fawcett Company are made with pasteurized strawberry puree, pure cane sugar, pectin, and citric acid. Each 20g serving provides 225 calories (per 100g scale) and 60g carbs with no fat or protein, offering a smooth, seedless strawberry fruit spread with a clean, pure fruit flavor.
Ingredients
PASTEURIZED STRAWBERRY PUREE, PURE CANE SUGAR, PECTIN, FRUIT ACID (CITRIC).
Dietary Information
SEEDLESS PRESERVES, STRAWBERRY is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in SEEDLESS PRESERVES, STRAWBERRY include Vitamin C, total ascorbic acid (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 225 calories per 100 grams, SEEDLESS PRESERVES, STRAWBERRY gets 0% of its calories from protein, 107% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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