Whole — SEA SALT RIPPLED POTATO CHIPS, SEA SALT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.9 MG | 10% | |
| Potassium, K | 581 MG | 12% | |
| Sodium, Na | 581 MG | 25% |
Nutrition Highlights
- Good source of Sodium, Na (25% DV).
About SEA SALT RIPPLED POTATO CHIPS, SEA SALT
365 Whole Foods Market Sea Salt Rippled Potato Chips are made from potatoes, expeller-pressed sunflower seed, safflower seed, and canola oil, and sea salt. A 43g serving provides 535 calories, 4.7g of protein, 51.2g of carbohydrates, and 34.9g of fat with 2.3g of fiber. Expeller pressing is a mechanical oil extraction method that uses no chemical solvents, which is the 365 brand's distinction in this product. The ripple cut increases surface area relative to a flat chip, creating a crunchier texture and allowing thicker dips to adhere. Contains no artificial additives or preservatives.
Ingredients
POTATOES, EXPELLER PRESSED OIL (SUNFLOWER SEED, SAFFLOWER SEED AND/OR CANOLA), SEA SALT.
Dietary Information
Notable micronutrients in SEA SALT RIPPLED POTATO CHIPS, SEA SALT include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 535 calories per 100 grams, SEA SALT RIPPLED POTATO CHIPS, SEA SALT gets 3% of its calories from protein, 38% from carbohydrates, and 59% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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