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Russell Stover Candies, SEA SALT CARAMEL IN DARK CHOCOLATE, SEA SALT CARAMEL
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 44 MG | 3% | |
| Iron, Fe | 7.4 MG | 41% | |
| Potassium, K | 278 MG | 6% | |
| Sodium, Na | 241 MG | 10% |
Nutrition Highlights
- High in dietary fiber (18.5g per 100g), supporting digestive health.
- Good source of Iron, Fe (41% DV).
About SEA SALT CARAMEL IN DARK CHOCOLATE, SEA SALT CARAMEL
Russell Stover Sea Salt Caramel in Dark Chocolate uses erythritol, chicory root fiber, and allulose as sugar-free sweeteners, with cocoa butter, heavy cream, butter, sea salt, soy lecithin, and stevia leaf extract. A 27g serving provides 370 calories, 3.7g of protein, 48g of carbohydrates, and 37g of fat with 18.5g of fiber. The very high fiber content reflects the chicory root fiber (inulin) and erythritol which both contribute to the fiber count. Suitable for low-sugar diets; the total net carbohydrates after subtracting fiber and sugar alcohols is low.
Ingredients
CHOCOLATE, ERYTHRITOL**, CHICORY ROOT FIBER, COCOA BUTTER, HEAVY CREAM, ALLULOSE, BUTTER, MILK FAT, SEA SALT, SOY LECITHIN*, NATURAL FLAVORS, STEVIA LEAF EXTRACT AND SALT.
Dietary Information
SEA SALT CARAMEL IN DARK CHOCOLATE, SEA SALT CARAMEL is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in SEA SALT CARAMEL IN DARK CHOCOLATE, SEA SALT CARAMEL include Iron, Fe (41% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 370 calories per 100 grams, SEA SALT CARAMEL IN DARK CHOCOLATE, SEA SALT CARAMEL gets 4% of its calories from protein, 52% from carbohydrates, and 90% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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