SCHARFFEN BERGER CHOLOLATE MAKER, MILK CHOCOLATE WITH SEA SLATED ALMONDS, CHOCOLATE, CHOCOLATE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 233 MG | 18% | |
| Iron, Fe | 1.7 MG | 9% | |
| Sodium, Na | 186 MG | 8% |
Nutrition Highlights
- Good source of protein with 14.0g per 100g.
- High in dietary fiber (7g per 100g), supporting digestive health.
About SCHARFFEN BERGER CHOLOLATE MAKER, MILK CHOCOLATE WITH SEA SLATED ALMONDS, CHOCOLATE, CHOCOLATE
Milk chocolate with sea-salted almonds from Scharffen Berger, a premium craft chocolate brand. Per 100g: 512 calories, 14g protein, 44.2g carbohydrates, and 34.9g fat, with 7g fiber. Made from cocoa beans, sugar, whole milk, almonds, cocoa butter, nonfat milk, safflower oil, non-GMO soy lecithin, sea salt, and whole vanilla beans. No artificial flavors or colors. The high protein and fiber reflect the almond content. Contains dairy, soy, and tree nuts. Non-GMO soy lecithin is used as an emulsifier. The sea salt enhances the chocolate and nut flavors with a sweet-salty contrast. A craft chocolate product positioned at premium price points with recognizable whole ingredients and no artificial additives.
Ingredients
COCOA BEANS*; SUGAR; MILK; ALMONDS; COCOA BUTTER*; NONFAT MILK; SAFFLOWER OIL; NON-GMO SOY LECITHIN; SEA SALT; WHOLE VANILLA BEANS
Dietary Information
SCHARFFEN BERGER CHOLOLATE MAKER, MILK CHOCOLATE WITH SEA SLATED ALMONDS, CHOCOLATE, CHOCOLATE is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 512 calories per 100 grams, SCHARFFEN BERGER CHOLOLATE MAKER, MILK CHOCOLATE WITH SEA SLATED ALMONDS, CHOCOLATE, CHOCOLATE gets 11% of its calories from protein, 35% from carbohydrates, and 61% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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