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SAUSAGE LINKS, SPICY TURKEY

Sausages, Hotdogs & Brats Moo & Oink, LLC Branded
263 Calories
26.3g Protein
3.5g Carbs
15.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 263
% Daily Value*
Total Fat 15.8g 20%
Saturated Fat 4.4g 22%
Trans Fat 0g
Cholesterol 88mg 29%
Sodium 1,404mg 61%
Total Carbohydrate 3.5g 1%
Dietary Fiber 0g 0%
Total Sugars 1.8g
Protein 26.3g 53%
Vitamin D 0mcg 0%
Calcium 35mg 3%
Iron 1.9mg 11%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 26.3g 58%
Carbs 3.5g 8%
Fat 15.8g 34%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 35 MG 3%
Iron, Fe 1.9 MG 11%
Sodium, Na 1,404 MG 61%

Nutrition Highlights

  • Excellent source of protein with 26.3g per 100g, great for muscle building and recovery.
  • Rich source of Sodium, Na (61% of Daily Value per 100g).

About SAUSAGE LINKS, SPICY TURKEY

SAUSAGE LINKS, SPICY TURKEY is a calorie-dense food with 263 calories per 100-gram serving. Its primary macronutrient source is fat, providing 26.3g of protein, 3.5g of carbohydrates, and 15.8g of fat. This food belongs to the Sausages, Hotdogs & Brats category.

Ingredients

TURKEY, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SEASONING (SPICES, SUGAR, NATURAL FLAVORS, NATURAL SMOKE FLAVOR), SODIUM LACTATE, SPICES, SODIUM NITRITE, SMOKE FLAVOR, SODIUM DIACETATE.

Dietary Information

SAUSAGE LINKS, SPICY TURKEY is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in SAUSAGE LINKS, SPICY TURKEY include Sodium, Na (61% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 263 calories per 100 grams, SAUSAGE LINKS, SPICY TURKEY gets 40% of its calories from protein, 5% from carbohydrates, and 54% from fat. This is moderately high, similar to many cooked grains and dairy products.

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