Five-K Plastics — SAUCY & TANGY SUPERIOR JERKY, SAUCY & TANGY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 2.6 MG | 14% | |
| Sodium, Na | 1,679 MG | 73% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Very low in fat (1.8g per 100g).
- Rich source of Sodium, Na (73% of Daily Value per 100g).
About SAUCY & TANGY SUPERIOR JERKY, SAUCY & TANGY
Gnarly Jerky Saucy and Tangy Superior Jerky packs 14g protein into a 28g serving alongside 36g carbs and 250 calories. The beef is marinated in teriyaki sauce, brown sugar, ketchup, pineapple juice, balsamic vinegar, serrano peppers, and chili flakes for a bold sweet-heat profile.
Ingredients
BEEF, TERIYAKI SAUCE (SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WINE, SUGAR, WATER, VINEGAR, SALT, ONION POWDER, SPICE EXTRACTIVES, SUCCINIC ACID, GARLIC POWDER), BROWN SUGAR, KETCHUP (TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING), PINEAPPLE JUICE (ASCORBIC ACID (VITAMIN C), VITAMIN E, & VITAMIN A), GARLIC SALT, BALSAMIC VINEGAR (WINE VINEGAR, CONCENTRATED GRAPE MUST, BOILED GRAPE MUST, CARAMEL COLORING, POTASSIUM METABISULFITE AS A PRESERVATIVE), SERRANO PEPPERS, ONION POWDER AND CHILI FLAKES.
Dietary Information
SAUCY & TANGY SUPERIOR JERKY, SAUCY & TANGY is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in SAUCY & TANGY SUPERIOR JERKY, SAUCY & TANGY include Sodium, Na (73% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, SAUCY & TANGY SUPERIOR JERKY, SAUCY & TANGY gets 23% of its calories from protein, 57% from carbohydrates, and 6% from fat. This is moderately high, similar to many cooked grains and dairy products.
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