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KSLB Holdings, SARA LEE, BUTTER POUND CAKE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 53 MG | 4% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 461 MG | 20% |
Nutrition Highlights
- Good source of Sodium, Na (20% DV).
About SARA LEE, BUTTER POUND CAKE
Sara Lee Butter Pound Cake is a classic baked dessert made with enriched flour, sugar, eggs, butter, and soybean oil. A 76g serving contains 342 calories, 5.26g of protein, 55.26g of carbohydrates, and 11.84g of fat, with 1.3g of fiber. The real butter in the ingredient list contributes to the characteristic dense, moist crumb of a traditional pound cake. Best enjoyed as a dessert or sweet treat rather than a nutritional staple.
Ingredients
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, SOYBEAN OIL, BUTTER (CREAM, SALT), SKIM MILK, CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GLYCERIN, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, SALT, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE (PRESERVATIVE), GUMS (XANTHAN, GELLAN), COLORED WITH (TURMERIC AND ANNATTO EXTRACT), WHEAT STARCH, SOY LECITHIN, SOY FLOUR.
Dietary Information
Notable micronutrients in SARA LEE, BUTTER POUND CAKE include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 342 calories per 100 grams, SARA LEE, BUTTER POUND CAKE gets 6% of its calories from protein, 65% from carbohydrates, and 31% from fat. This is moderately high, similar to many cooked grains and dairy products.
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