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SALTED CARAMEL ICE CREAM, SALTED CARAMEL

Ice Cream & Frozen Yogurt Harris-Teeter Inc. Branded
239 Calories
3.4g Protein
27.3g Carbs
13.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 239
% Daily Value*
Total Fat 13.6g 17%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 239mg 10%
Total Carbohydrate 27.3g 10%
Dietary Fiber 0g 0%
Total Sugars 26.1g
Protein 3.4g 7%
Vitamin D 0mcg 0%
Calcium 118mg 9%
Iron 0mg 0%
Potassium 153mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.4g 8%
Carbs 27.3g 62%
Fat 13.6g 30%

Minerals

Nutrient Amount % DV
Calcium, Ca 118 MG 9%
Iron, Fe 0 MG 0%
Potassium, K 153 MG 3%
Sodium, Na 239 MG 10%

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COOKIES & CREAM ICE CREAM WITH CHOCOLATE CREAM SANDWICH COOKIE PIECES, CHOCOLATE CREAM 242 3.0g 31.8g 12.1g COOL MINT ICE CREAM WITH CHOCOLATE CHIPS, MINT CHOCOLATE CHIP 246 2.9g 27.5g 13.0g CREAM POPS, ORANGE, CHERRY & GRAPE 98 2.2g 21.7g 2.2g ORANGE, CHERRY & GRAPE ASSORTED SUGAR FREE JUNIOR POPS, ORANGE, CHERRY & GRAPE 36 0g 10.3g 0g HOMESTYLE ICE CREAM, BLACK RASPBERRY CHIP 215 3.1g 30.8g 10.8g RAINBOW SHERBET, LIME, ORANGE & RASPBERRY 141 1.2g 32.9g 1.2g

About SALTED CARAMEL ICE CREAM, SALTED CARAMEL

SALTED CARAMEL ICE CREAM, SALTED CARAMEL is a moderate-calorie food with 239 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.4g of protein, 27.3g of carbohydrates, and 13.6g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILK, CREAM, SUGAR, SEA SALT CARAMEL BASE (CONDENSED MILK, CORN SYRUP, WATER, CARAMELIZED SUGAR, SEA SALT, NATURAL FLAVOR), SEA SALT CARAMEL SWIRL (SUGAR, WATER, CORN SYRUP, BUTTER, BUTTERMILK, SKIM MILK POWDER, SEA SALT, PECTIN, SODIUM BICARBONATE, XANTHAN GUM, SODIUM CITRATE).

Calorie Breakdown

At 239 calories per 100 grams, SALTED CARAMEL ICE CREAM, SALTED CARAMEL gets 6% of its calories from protein, 46% from carbohydrates, and 51% from fat. This is moderately high, similar to many cooked grains and dairy products.

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