Wismettac Asian, SALMON FLAKES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8 MG | 9% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 1,467 MG | 64% |
Nutrition Highlights
- Excellent source of protein with 26.7g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (64% of Daily Value per 100g).
About SALMON FLAKES
Wismettac Asian Foods Salmon Flakes is a Japanese-style furikake seasoning made from salmon combined with soybean oil, rapeseed oil, salt, MSG, disodium inosinate, sodium guanylate, and colors Yellow 6 and Red 40. Per 100g it provides 233 calories, 26.7g protein, no carbs, and 13.3g fat. Used as a rice topping in Japanese cuisine, sprinkled over onigiri or mixed into plain steamed rice, it adds a savory, fishy richness and is a traditional breakfast and lunchbox ingredient.
Ingredients
SALMON SOYBEAN OIL, RAPESEED OIL, SALT, DISODIUM INOSINATE, SODIUM GUANYLATE, MONOSODIUM GLUTAMATE, FD&C YELLOW NO. 6, FD&C RED NO. 40.
Dietary Information
SALMON FLAKES is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in SALMON FLAKES include Sodium, Na (64% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 233 calories per 100 grams, SALMON FLAKES gets 46% of its calories from protein, 0% from carbohydrates, and 51% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Wismettac Asian, SALMON FLAKES
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