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ROUNDY'S, WHOLE WHEAT BREAD
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.1 MG | 7% | |
| Niacin | 3 MG | 19% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 100 MG | 8% | |
| Iron, Fe | 3.6 MG | 20% | |
| Sodium, Na | 550 MG | 24% |
Nutrition Highlights
- Good source of protein with 10g per 100g.
- Very low in fat (2.5g per 100g).
- High in dietary fiber (7.5g per 100g), supporting digestive health.
- Good source of Iron, Fe (20% DV).
- Good source of Sodium, Na (24% DV).
About ROUNDY'S, WHOLE WHEAT BREAD
Roundy's Whole Wheat Bread is an organic whole-grain sandwich bread from ROUNDY'S, built on a base of organic whole grain wheat flour with honey, molasses, and organic sugar as natural sweeteners. Per 100 g, it provides 250 calories, 52.5 g of carbohydrates, 10 g of protein, 2.5 g of fat, and 7.5 g of dietary fiber. The fiber content reflects the whole grain wheat base, which is the primary ingredient rather than enriched white flour. Organic wheat gluten is added to improve dough structure, and organic soybean oil contributes a small amount of fat. Calcium sulfate and ascorbic acid are used as dough conditioners. Crushed wheat tops the loaf for texture. Contains gluten and soy. A solid everyday whole-grain bread option for fiber-conscious consumers, though not suitable for gluten-free diets.
Ingredients
ORGANIC WHOLE GRAIN WHEAT FLOUR, WATER, YEAST, ORGANIC SUGAR, ORGANIC HONEY, ORGANIC WHEAT GLUTEN, ORGANIC SOYBEAN OIL, ORGANIC VINEGAR, SALT, ORGANIC MOLASSES, CALCIUM SULFATE, SEA SALT, ASCORBIC ACID, TOPPED WITH ORGANIC CRUSHED WHEAT.
Dietary Information
ROUNDY'S, WHOLE WHEAT BREAD is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in ROUNDY'S, WHOLE WHEAT BREAD include Sodium, Na (24% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, ROUNDY'S, WHOLE WHEAT BREAD gets 16% of its calories from protein, 84% from carbohydrates, and 9% from fat. This is moderately high, similar to many cooked grains and dairy products.
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