Finlay Extracts & Ingredients, ROUNDY'S, SELECT, WIDE EGG NOOGLES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 35 MG | 2% |
Nutrition Highlights
- Good source of protein with 15.8g per 100g.
- Good source of dietary fiber (3.5g per 100g).
About ROUNDY'S, SELECT, WIDE EGG NOOGLES
Roundy's Select Wide Egg Noodles made from a traditional three-ingredient formula: extra fancy durum wheat flour, fresh eggs, and water. Per 100g: 368 kcal, 15.8g protein, 68.4g carbs, 3.5g fat, 3.5g fiber. The egg content gives these noodles a richer flavor and slightly more golden color than egg-free pasta, along with additional protein. The wide cut is suited for beef stroganoff, chicken noodle soups, and butter noodle preparations. Contains wheat, gluten, and eggs. Free from dairy and soy. A store-brand premium pasta with a simpler, more traditional formula than standard enriched pasta products.
Ingredients
EXTRA FANCY DURUM WHEAT FLOUR, FRESH EGGS, WATER.
Calorie Breakdown
At 368 calories per 100 grams, ROUNDY'S, SELECT, WIDE EGG NOOGLES gets 17% of its calories from protein, 74% from carbohydrates, and 9% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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