Finlay Extracts & Ingredients, ROUNDY'S, PIE CRUSTS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.4 MG | 19% | |
| Sodium, Na | 405 MG | 18% |
About ROUNDY'S, PIE CRUSTS
Roundy's Pie Crusts by Finlay Extracts are enriched wheat flour pie shells made with partially hydrogenated lard for a classic flaky texture. Each 21g serving provides 429 calories, 4.76g protein, 52.38g carbs, and 23.81g fat, a traditional ready-to-fill pastry shell for sweet and savory pies.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED LAFD WITH BHA AND BHT ADDED TO PROTECT FLAVOR, WATER, SUGAR, WHEY, SALT, BAKING SODA, SODIUM METABISULFITE (PRESERVATIVE), COLORED WITH YELLOW 5 AND YELLOW 6.
Calorie Breakdown
At 429 calories per 100 grams, ROUNDY'S, PIE CRUSTS gets 4% of its calories from protein, 49% from carbohydrates, and 50% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Finlay Extracts & Ingredients, ROUNDY'S, PIE CRUSTS
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