Finlay Extracts & Ingredients, ROUNDY'S, ORIGINAL BREAKFAST SAUSAGE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.7 MG | 4% | |
| Sodium, Na | 982 MG | 43% |
Nutrition Highlights
- Good source of protein with 18.2g per 100g.
- Good source of Sodium, Na (43% DV).
About ROUNDY'S, ORIGINAL BREAKFAST SAUSAGE
Original-style breakfast sausage links from Roundy's, the Midwest supermarket store brand. Per 100g they deliver 345 calories, 18g protein, 1.8g carbohydrates, and 29g fat, with no fiber. The primary ingredient is pork, extended with water and corn syrup, seasoned with salt, dextrose, monosodium glutamate, and spice extractives. BHA, propyl gallate, and citric acid are included as antioxidants to protect the fat from oxidation. A collagen casing is used rather than natural pork casing. High in fat and moderate in protein, typical of traditional breakfast sausage. Contains no wheat or dairy. The antioxidant combination of BHA and propyl gallate is a standard commercial preservation approach for fresh-style sausage. Best pan-fried or griddled from fresh or thawed state.
Ingredients
PORK, WATER, CORN SYRUP, AND LESS THAN 2% OF THE FOLLOWING: ALT, DEXTROSE MONOSODIUM GLUTAMATE, FLAVORINGS (SPICE EXTRACTIVES), BHA, PROPYL GALLATE, CITRIC ACID, COLLAGEN CASING.
Dietary Information
ROUNDY'S, ORIGINAL BREAKFAST SAUSAGE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in ROUNDY'S, ORIGINAL BREAKFAST SAUSAGE include Sodium, Na (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 345 calories per 100 grams, ROUNDY'S, ORIGINAL BREAKFAST SAUSAGE gets 21% of its calories from protein, 2% from carbohydrates, and 76% from fat. This is moderately high, similar to many cooked grains and dairy products.
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