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ROGELIO BUENO, ADOBO MEXICAN CONDIMENT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.6 MG | 10% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 286 MG | 22% | |
| Iron, Fe | 5.1 MG | 29% | |
| Sodium, Na | 2,107 MG | 92% |
Nutrition Highlights
- Good source of protein with 10.7g per 100g.
- Good source of dietary fiber (3.6g per 100g).
- Good source of Calcium, Ca (22% DV).
- Good source of Iron, Fe (29% DV).
- Rich source of Sodium, Na (92% of Daily Value per 100g).
About ROGELIO BUENO, ADOBO MEXICAN CONDIMENT
Rogelio Bueno Adobo is a Mexican condiment based on sesame seeds and toasted bread with dried red pepper, spices, and vegetable oil. Per 100g it contains 536 calories, 10.7g protein, 39.3g carbohydrates, 39.3g fat, and 3.6g fiber. The toasted bread component uses wheat, soy, and corn flours. Caramel color and Red 40 adjust appearance. A thick, sesame-rich condiment used in Mexican cooking to add body, nutty flavor, and mild chili heat to sauces, meats, and stews.
Ingredients
SESAME SEED, VEGETABLE OIL (COTTONSEED AND/OR SUNFLOWER AND/OR SOYBEAN OIL), TOASTED BREAD (WHEAT FLOUR, SOY FLOUR, CORN FLOUR, VEGETABLE SHORTENING [SOYBEAN, COTTONSEED AND/OR SAFFLOWER OIL], SUGAR CANE SYRUP, SALT, LEAVENING AGENTS [SODIUM BICARBONATE, AMMONIUM BICARBONATE] AND SOY LECITHIN), DRIED RED PEPPER, SUGAR, IODIZED SALT, CARAMEL COLOR, SPICES, NATURAL FLAVOR AND RED 40.
Dietary Information
Notable micronutrients in ROGELIO BUENO, ADOBO MEXICAN CONDIMENT include Sodium, Na (92% DV) , Iron, Fe (29% DV) , and Calcium, Ca (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, ROGELIO BUENO, ADOBO MEXICAN CONDIMENT gets 8% of its calories from protein, 29% from carbohydrates, and 66% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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