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Smithfield Packaged Meats, ROASTED TURKEY BREAST, ROASTED
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 946 MG | 41% |
Nutrition Highlights
- Low in calories with 107 kcal per 100g.
- Good source of protein with 14.3g per 100g.
- Very low in fat (1.8g per 100g).
- Good source of Sodium, Na (41% DV).
About ROASTED TURKEY BREAST, ROASTED
Eckrich Roasted Turkey Breast is a deli-sliced cooked turkey breast made from turkey breast and turkey broth, with modified food starch, salt, dextrose, and sodium nitrite for curing. A 56g serving provides 107 calories, 14.3g of protein, 5.4g of carbohydrates, and 1.8g of fat. Potassium lactate and sodium diacetate contribute to preservation alongside the nitrite curing system. The product is ready to eat for sandwiches and salads.
Ingredients
TURKEY BREAST, TURKEY BROTH, MODIFIED FOOD STARCH, SALT, CONTAINS 2% OR LESS OF DEXTROSE, POTASSIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
ROASTED TURKEY BREAST, ROASTED is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in ROASTED TURKEY BREAST, ROASTED include Sodium, Na (41% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 107 calories per 100 grams, ROASTED TURKEY BREAST, ROASTED gets 53% of its calories from protein, 20% from carbohydrates, and 15% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Smithfield Packaged Meats, ROASTED TURKEY BREAST, ROASTED
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