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Kraft Heinz, ROASTED GARLIC PASTA SAUCE, ROASTED GARLIC
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.6 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 16 MG | 1% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 368 MG | 16% |
Nutrition Highlights
- Low in calories with 56 kcal per 100g.
- Very low in fat (1.6g per 100g).
- Good source of Vitamin C, total ascorbic acid (24% DV).
About ROASTED GARLIC PASTA SAUCE, ROASTED GARLIC
Classico Roasted Garlic Pasta Sauce from Kraft Heinz Foods is an organic tomato-based sauce made with roasted garlic, organic olive oil, and roasted red bell peppers. Each 125g serving provides 56 calories, 1.6g of protein, 8.8g of carbohydrates, and 0.8g of fiber, making it a light, low-calorie pasta sauce option.
Ingredients
ORGANIC TOMATO PUREE (WATER, ORGANIC TOMATO PASTE), ORGANIC DICED TOMATOES IN JUICE (ORGANIC TOMATOES, ORGANIC TOMATO JUICE, CALCIUM CHLORIDE, CITRIC ACID), ORGANIC ROASTED GARLIC, ORGANIC EVAPORATED CANE SUGAR, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC GARLIC, ORGANIC ONIONS, SEA SALT, ORGANIC ROASTED RED BELL PEPPERS, ORGANIC SPICES.
Dietary Information
ROASTED GARLIC PASTA SAUCE, ROASTED GARLIC is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in ROASTED GARLIC PASTA SAUCE, ROASTED GARLIC include Vitamin C, total ascorbic acid (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 56 calories per 100 grams, ROASTED GARLIC PASTA SAUCE, ROASTED GARLIC gets 11% of its calories from protein, 63% from carbohydrates, and 26% from fat. This is lower than most foods and comparable to fruits and vegetables.
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