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Know what is on your plate.

Bi-Lo, RISING CRUST PULLED PORK & BACON PIZZA

Pizza Bi-Lo Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

243 Calories
9.3g Protein
37.1g Carbs
6.4g Fat
1.4g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 9.3g 18%
Carbs 37.1g 70%
Fat 6.4g 12%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 243
% Daily Value*
Total Fat 6.4g 8%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 21mg 7%
Sodium 629mg 27%
Total Carbohydrate 37.1g 14%
Dietary Fiber 1.4g 5%
Total Sugars 10.7g
Protein 9.3g 19%
Vitamin D 0mcg 0%
Calcium 71mg 5%
Iron 1.9mg 11%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.7 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 71 MG 5%
Iron, Fe 1.9 MG 11%
Sodium, Na 629 MG 27%

Nutrition Highlights

  • Good source of Sodium, Na (27% DV).

About RISING CRUST PULLED PORK & BACON PIZZA

SE Grocers Rising Crust Pulled Pork and Bacon Pizza by Bi-Lo Inc has a rising wheat crust topped with BBQ sauce, mozzarella, seasoned pulled pork, bacon, and parmesan-romano blend. Per 140g serving it delivers 243 calories, 9.29g protein, 37.14g carbs, 6.43g fat, and 1.4g fiber, making it a moderately portioned, protein-containing rising crust pizza option.

Ingredients

CRUST (ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES], WATER, YEAST, DEXTROSE, SOYBEAN OIL, CORNMEAL, SUGAR, SALT, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, DOUGH CONDITIONERS [WHEAT FLOUR, DEXTROSE, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, SOYBEAN OIL, ASCORBIC ACID, ENZYMES, L-CYSTEINE]), BBQ SAUCE (SUGAR, WATER, TOMATO PASTE, VINEGAR, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, MOLASSES, PINEAPPLE JUICE CONCENTRATE, NATURAL SMOKE FLAVOR, SPICES, CARAMEL COLOR, DEHYDRATED GARLIC, CITRIC ACID, TAMARIND EXTRACT, CORN SYRUP, POTASSIUM SORBATE [PRESERVATIVE], SODIUM BENZOATE [PRESERVATIVE]), MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), COOKED SEASONED PORK, SMOKE FLAVOR ADDED (PORK, WATER, SEASONING [SALT, SPICES {INCLUDING MUSTARD SEED}, GARLIC POWDER, ONION POWDER, PORK STOCK, SPICE EXTRACTIVES, EXTRACTIVES OF PAPRIKA], AND LESS THAN 2% OF: BROWN SUGAR, MOLASSES, PORK FLAVOR, DIJON MUSTARD [WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE], NATURAL SMOKE FLAVOR), BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), PARMESAN AND ROMANO MADE FROM COW'S MILK CHEESE BLEND (PASTEURIZED MILK AND PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PARSLEY.

Dietary Information

Notable micronutrients in RISING CRUST PULLED PORK & BACON PIZZA include Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 243 calories per 100 grams, RISING CRUST PULLED PORK & BACON PIZZA gets 15% of its calories from protein, 61% from carbohydrates, and 24% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Bi-Lo, RISING CRUST PULLED PORK & BACON PIZZA

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