MY/MO — RIPE STRAWBERRY MOCHI ICE CREAM, RIPE STRAWBERRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.8 MG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 47 MG | 4% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 35 MG | 2% |
About RIPE STRAWBERRY MOCHI ICE CREAM, RIPE STRAWBERRY
My/Mo Ripe Strawberry Mochi Ice Cream consists of strawberry-flavored ice cream wrapped in a soft, chewy sweet rice flour dough. Per 100 g, the product contains 256 calories, 44 g of carbohydrates, 2.3 g of protein, and 5.8 g of fat, with no fiber. The ice cream layer uses strawberry puree, beet juice concentrate for color, and locust bean and guar gums for stability. The mochi dough is made from sweet rice flour, egg whites, and trehalose, which helps maintain the dough's soft texture at freezer temperatures. Allergens include milk and egg. Each piece is individually portioned, making My/Mo mochi a widely available frozen novelty that fits reasonably within a moderate-calorie treat framework given its small single-serving size.
Ingredients
ICE CREAM INGREDIENTS: MILK, CREAM, SUGAR, STRAWBERRY PUREE (STRAWBERRIES, SUGAR, WATER, NATURAL FLAVOR, SALT), CORN SYRUP, WHEY, NONFAT DRY MILK, STABILIZER (LOCUST BEAN GUM, GUAR GUM), NATURAL FLAVOR, CITRIC ACID, BEET JUICE CONCENTRATE (COLOR). MOCHI DOUGH INGREDIENTS: SUGAR, WATER, SWEET RICE FLOUR, EGG WHITES, TREHALOSE, CORN STARCH, BEET JUICE CONCENTRATE (COLOR), CITRIC ACID.
Calorie Breakdown
At 256 calories per 100 grams, RIPE STRAWBERRY MOCHI ICE CREAM, RIPE STRAWBERRY gets 4% of its calories from protein, 69% from carbohydrates, and 20% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare MY/MO — RIPE STRAWBERRY MOCHI ICE CREAM, RIPE STRAWBERRY
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