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Hannaford Bros, RICOTTA PART-SKIM MILK CHEESE, RICOTTA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 290 MG | 22% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 274 MG | 6% | |
| Sodium, Na | 97 MG | 4% |
Nutrition Highlights
- Good source of Calcium, Ca (22% DV).
About RICOTTA PART-SKIM MILK CHEESE, RICOTTA
This part-skim ricotta from Hannaford is built from whey and milk set with vinegar and stabilized using xanthan, locust bean and guar gums. A 62 gram serving has 129 calories, 6.45 grams protein, 6.45 grams fat and 9.68 grams carbs, no fiber listed, a lighter version of the cheese meant for lasagna, fillings or spreads.
Ingredients
WHEY, MILK, VINEGAR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM (STABILIZERS).
Dietary Information
Notable micronutrients in RICOTTA PART-SKIM MILK CHEESE, RICOTTA include Calcium, Ca (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 129 calories per 100 grams, RICOTTA PART-SKIM MILK CHEESE, RICOTTA gets 20% of its calories from protein, 30% from carbohydrates, and 45% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Hannaford Bros, RICOTTA PART-SKIM MILK CHEESE, RICOTTA
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