Associated Wholesale Grocers, RICE CAKES, CARAMEL CORN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 231 MG | 10% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About RICE CAKES, CARAMEL CORN
Best Choice Caramel Corn Rice Cakes are made from whole grain brown rice and corn with a light caramel flavoring. Each 13g serving contains 385 calories per 100g, with 84.6g of carbs and 7.7g of protein. There is no fat. The individual serving size is small, so actual calorie impact per cake is modest, making these a reasonable lower-calorie option when portion size is managed. The caramel coating makes them more palatable than plain rice cakes.
Ingredients
WHOLE GRAIN BROWN RICE, CORN (WITH GERM REMOVED), SUGAR, CORN SYRUP, SALT, CARAMEL COLOR, NATURAL FLAVOR, SOY LECITHIN.
Dietary Information
RICE CAKES, CARAMEL CORN is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 385 calories per 100 grams, RICE CAKES, CARAMEL CORN gets 8% of its calories from protein, 88% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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