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Giant Eagle, REDUCED FAT KETTLE COOKED POTATO CHIPS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.8 MG | 8% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 38 MG | 3% | |
| Iron, Fe | 2.7 MG | 15% | |
| Potassium, K | 1,318 MG | 28% | |
| Sodium, Na | 358 MG | 16% |
Nutrition Highlights
- High in dietary fiber (5.6g per 100g), supporting digestive health.
- Good source of Potassium, K (28% DV).
About REDUCED FAT KETTLE COOKED POTATO CHIPS
Giant Eagle reduced fat kettle cooked potato chips are made with potatoes, vegetable oil, and salt. A 53.1 g serving provides 471 calories, 67.8 g carbs, 18.8 g fat, 7.5 g protein, and 5.6 g fiber. Kettle cooking produces a denser crunch than continuous-style chips, and the reduced fat label means lower oil compared to standard kettle chips. A practical choice for those moderating fat while still wanting a full crunch.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: PEANUT, SUNFLOWER, CORN, OR CANOLA), AND SALT
Dietary Information
REDUCED FAT KETTLE COOKED POTATO CHIPS is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in REDUCED FAT KETTLE COOKED POTATO CHIPS include Potassium, K (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 471 calories per 100 grams, REDUCED FAT KETTLE COOKED POTATO CHIPS gets 6% of its calories from protein, 58% from carbohydrates, and 36% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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