Skip to content
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

TARGET — RED VELVET CAKE WITH CREAM CHEESE FROSTING

413 Calories
4g Protein
53.3g Carbs
21.3g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 413
% Daily Value*
Total Fat 21.3g 27%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 27mg 9%
Sodium 413mg 18%
Total Carbohydrate 53.3g 19%
Dietary Fiber 1.3g 5%
Total Sugars 38.7g
Protein 4g 8%
Vitamin D 0mcg 0%
Calcium 27mg 2%
Iron 1.0mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

Buy on Amazon
Protein 4g 5%
Carbs 53.3g 68%
Fat 21.3g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 27 MG 2%
Iron, Fe 1.0 MG 5%
Sodium, Na 413 MG 18%

About RED VELVET CAKE WITH CREAM CHEESE FROSTING

Target Red Velvet Cake with Cream Cheese Frosting is a commercially prepared layer cake featuring red-colored chocolate sponge cake with a cream cheese frosting. Per 100 g it provides 413 calories, 4 g protein, 53.3 g carbohydrate, and 21.3 g fat with 1.3 g fiber. The cake uses enriched bleached wheat flour, eggs, buttermilk, skim milk, cocoa processed with alkali, and semisweet chocolate for the base. The cream cheese frosting uses real cream cheese alongside margarine and shortening. Red 40 artificial color provides the characteristic vivid red appearance. Contains wheat, dairy, eggs, and soy. Partially hydrogenated soybean oil is present in the shortening component. A widely available commercial bakery cake for celebrations and dessert occasions.

Ingredients

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, ANNATTO EXTRACT, CALCIUM DISODIUM EDTA [PRESERVATIVE], VITAMIN A PALMITATE), BUTTERMILK, VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO AND DIGLYCERIDES, POLYSORBATE 60, TBHQ[PRESERVATIE]), SOYBEAN OIL, EGG WHITES, SKIM MILK, EGGS, CONTAINS LESS THAN 2% OF: SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTER OIL, SOY LECITHIN, NATURAL FLAVOR), COCOA PROCESSED WITH ALKALI, MODIFIED CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), NATURAL AND ARTIFICIAL FLAVOR, SALT, WHEY, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, MONO AND DIGLYCERIDES, SODIUM CASEINATE, GUAR GUM, RED 40, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, POLYSORBATE 60, XANTHAN GUM, CORN SYRUP SOLIDS, PARTIALLY HYDROGENATED SOYBEAN OIL.

Calorie Breakdown

At 413 calories per 100 grams, RED VELVET CAKE WITH CREAM CHEESE FROSTING gets 4% of its calories from protein, 52% from carbohydrates, and 46% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare TARGET — RED VELVET CAKE WITH CREAM CHEESE FROSTING

See how TARGET — RED VELVET CAKE WITH CREAM CHEESE FROSTING compares to other foods in terms of nutrition:

More in Cakes, Cupcakes, Snack Cakes

Browse all foods in the Cakes, Cupcakes, Snack Cakes category to compare nutrition facts and find the best options for your diet.

Ask AI about RED VELVET CAKE WITH CREAM CHEESE FROSTING
Hi! Ask me anything about RED VELVET CAKE WITH CREAM CHEESE FROSTING — nutrition, recipes, health benefits, or meal ideas.