RED MACA ORGANIC GELATINIZED POWDER, RED MACA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.6 MG | 4% | |
| Thiamin | 1 MG | 83% | |
| Riboflavin | 1.5 MG | 118% | |
| Niacin | 5 MG | 31% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 200 MG | 15% | |
| Iron, Fe | 7.2 MG | 40% | |
| Magnesium, Mg | 140 MG | 33% | |
| Phosphorus, P | 300 MG | 24% | |
| Sodium, Na | 25 MG | 1% | |
| Manganese, Mn | 1 MG | 43% |
Nutrition Highlights
- Good source of protein with 13g per 100g.
- Very low in fat (1g per 100g).
- Good source of dietary fiber (3g per 100g).
- Good source of Iron, Fe (40% DV).
- Good source of Magnesium, Mg (33% DV).
- Good source of Phosphorus, P (24% DV).
About RED MACA ORGANIC GELATINIZED POWDER, RED MACA
RED MACA ORGANIC GELATINIZED POWDER, RED MACA is a calorie-dense food with 360 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 13g of protein, 78g of carbohydrates, and 1g of fat. It also contributes 3g of dietary fiber per serving. This food belongs to the Specialty Formula Supplements category.
Ingredients
INGREDIENTS: ORGANIC RED MACA GELATINIZED POWDER (100% PURE MACA)
Dietary Information
RED MACA ORGANIC GELATINIZED POWDER, RED MACA is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in RED MACA ORGANIC GELATINIZED POWDER, RED MACA include Riboflavin (118% DV) , Thiamin (83% DV) , Manganese, Mn (43% DV) , Iron, Fe (40% DV) , and Magnesium, Mg (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 360 calories per 100 grams, RED MACA ORGANIC GELATINIZED POWDER, RED MACA gets 14% of its calories from protein, 87% from carbohydrates, and 3% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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