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Royal Wine, REBECCA & ROSE, BLONDIE CRUNCH
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 71 MG | 3% |
About REBECCA & ROSE, BLONDIE CRUNCH
Rebecca and Rose Blondie Crunch is a sweet baked snack made from sugar, potato starch, eggs, almond flour, brown sugar, and palm oil shortening. A 28 g serving has 286 calories, 3.57 g protein, 39.29 g carbs, and 12.5 g fat, with no fiber. The use of almond flour suggests a softer, slightly chewy texture. A dessert snack item intended for occasional use.
Ingredients
SUGAR, POTATO STARCH, WHOLE EGGS, ALMOND FLOUR, BROWN SUGAR, VEGETABLE SHORTENING (PALM OIL, PALM STEARIN, MONO & DIGLYCERIDES), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, POTATO STARCH, MONO CALCIUM PHOSPHATE), SALT.
Calorie Breakdown
At 286 calories per 100 grams, REBECCA & ROSE, BLONDIE CRUNCH gets 5% of its calories from protein, 55% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.
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