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Topco Associates, RAW SHRIMP

Frozen Fish & Seafood Topco Associates, Inc. Branded
71 Calories
13.4g Protein
0g Carbs
0.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 71
% Daily Value*
Total Fat 0.9g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 125mg 42%
Sodium 571mg 25%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 13.4g 27%
Vitamin D 0mcg 0%
Calcium 54mg 4%
Iron 0.3mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 13.4g 94%
Carbs 0g 0%
Fat 0.9g 6%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 54 MG 4%
Iron, Fe 0.3 MG 2%
Sodium, Na 571 MG 25%

Nutrition Highlights

  • Low in calories with 71 kcal per 100g.
  • Good source of protein with 13.4g per 100g.
  • Very low in fat (0.9g per 100g).
  • Good source of Sodium, Na (25% DV).

About RAW SHRIMP

Clear Value Raw Shrimp by Topco Associates are a three-ingredient frozen seafood product with 71 calories per 112g serving, delivering 13.39g protein and just 0.89g fat from shrimp, salt, and sodium tripolyphosphate for moisture retention. No carbohydrates or fiber are present, making these an excellent lean protein source for home cooking. The raw format allows maximum versatility across different preparations and cooking methods.

Ingredients

SHRIMP, SALT, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).

Dietary Information

RAW SHRIMP is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in RAW SHRIMP include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 71 calories per 100 grams, RAW SHRIMP gets 75% of its calories from protein, 0% from carbohydrates, and 11% from fat. This is lower than most foods and comparable to fruits and vegetables.

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