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BAKLAWA MADE BETTER SUGAR CANDIES MANUFACTURING — RAW CHOCOLATE CREPE DENTELLE, RAW CHOCOLATE

Cookies & Biscuits BAKLAWA MADE BETTER SUGAR CANDIES MANUFACTURING LLC Branded
577 Calories
7.7g Protein
53.9g Carbs
34.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 577
% Daily Value*
Total Fat 34.6g 44%
Saturated Fat 14.3g 71%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 577mg 25%
Total Carbohydrate 53.9g 20%
Dietary Fiber 0g 0%
Total Sugars 30.8g
Protein 7.7g 15%
Vitamin D 0mcg 0%
Calcium 161mg 12%
Iron 1.2mg 7%
Potassium 723mg 15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.7g 8%
Carbs 53.9g 56%
Fat 34.6g 36%

Minerals

Nutrient Amount % DV
Calcium, Ca 161 MG 12%
Iron, Fe 1.2 MG 7%
Potassium, K 723 MG 15%
Sodium, Na 577 MG 25%

Related Foods in Cookies & Biscuits

Food Calories Protein Carbs Fat
Target — BIRTHDAY CAKE CHOCOLATE SANDWICH COOKIES, BIRTHDAY CAKE 483 3.5g 69.0g 20.7g Target — CHOCOLATE DOUBLE FILLED CREME SANDWICH COOKIES, CHOCOLATE 483 3.5g 69.0g 20.7g Target — CHOCOLATE COOKIE TWISTED TAVERN KIT, CHOCOLATE COOKIE 406 3.1g 71.9g 10.9g Target — CHOCOLATE COOKIE MONSTER MOTEL HOUSE KIT, CHOCOLATE COOKIE 382 2.9g 70.6g 10.3g Target — CHOCOLATE CHUNK COOKIES, CHOCOLATE CHUNK 429 5.7g 68.6g 17.1g Target — CHOCOLATE CHIP MINI COOKIES, CHOCOLATE CHIP 429 3.6g 67.9g 16.1g

Nutrition Highlights

  • Good source of Sodium, Na (25% DV).

About RAW CHOCOLATE CREPE DENTELLE, RAW CHOCOLATE

Baklawa Made Better Raw Chocolate Crepe Dentelle is a thin, crispy wafer biscuit coated in raw chocolate (70% cacao), combining a lacey French-style pastry format with minimally processed cacao. Per 100 g, it provides 577 calories, 7.7 g protein, 53.9 g carbohydrates, and 34.6 g fat with no fiber. The wafer base uses wheat flour, coconut sugar, unsalted butter, soy lecithin as emulsifier, and salt. The raw chocolate coating is made from 70% cacao mass, cacao butter, and pure agave sugar, providing a less processed chocolate experience than conventional compound coatings. Artificial vanillin is used in the wafer despite the premium raw chocolate exterior. Contains wheat, milk, and soy. A specialty confectionery product merging the crisp craquelin texture of dentelle biscuits with a dark, high-cacao coating suited to artisan dessert applications.

Ingredients

WATER, WHEAT FLOUR, COCONUT SUGAR, UNSALTED BUTTER (COW), EMULSIFIER: SOY LECITHIN (E322), SALT, ARTIFICIAL VANILLIN FLAVOR, RAW CHOCOLATE (70% CACAO MASS, CACAO BUTTER, PURE AGAVE SUGAR).

Dietary Information

Notable micronutrients in RAW CHOCOLATE CREPE DENTELLE, RAW CHOCOLATE include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 577 calories per 100 grams, RAW CHOCOLATE CREPE DENTELLE, RAW CHOCOLATE gets 5% of its calories from protein, 37% from carbohydrates, and 54% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare BAKLAWA MADE BETTER SUGAR CANDIES MANUFACTURING — RAW CHOCOLATE CREPE DENTELLE, RAW CHOCOLATE

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