ANCO Fine Cheese a Division of Schratter — RAMBOL, GOURMANDISE, IMPORTED FRENCH CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 286 MG | 22% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 1,000 MG | 43% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of dietary fiber (3.6g per 100g).
- Good source of Calcium, Ca (22% DV).
- Good source of Sodium, Na (43% DV).
About RAMBOL, GOURMANDISE, IMPORTED FRENCH CHEESE
Rambol Gourmandise is a French processed cheese spread with kirsch (cherry-flavored liqueur) worked into the blend. A 28 g serving has 286 calories, 14.29 g protein, 3.57 g carbs, 25 g fat, and 3.6 g fiber. Made from pasteurized milk cheese emulsified with sodium phosphate, nonfat milk, butter, and flavorings. The fiber listed likely comes from carob bean gum and carrageenan rather than dietary fiber in the traditional sense. Spread on crackers or bread as an appetizer or cheese course item.
Ingredients
CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYME), NONFAT MILK, WATER, BUTTER, SODIUM PHOSPHATE (EMULSYFYING AGENT), SALT, ARTIFICIAL FLAVOR, KIRSH (CHERRY FLAVORED LIQUEUR), CAROB BEAN GUM, CARRAGEENAN.
Dietary Information
RAMBOL, GOURMANDISE, IMPORTED FRENCH CHEESE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in RAMBOL, GOURMANDISE, IMPORTED FRENCH CHEESE include Sodium, Na (43% DV) , and Calcium, Ca (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, RAMBOL, GOURMANDISE, IMPORTED FRENCH CHEESE gets 20% of its calories from protein, 5% from carbohydrates, and 79% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare ANCO Fine Cheese a Division of Schratter — RAMBOL, GOURMANDISE, IMPORTED FRENCH CHEESE
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