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QUOCVIET, BEEF STEW SEASONING

389 Calories
11.1g Protein
33.3g Carbs
22.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 389
% Daily Value*
Total Fat 22.2g 28%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 8,889mg 386%
Total Carbohydrate 33.3g 12%
Dietary Fiber 0g 0%
Total Sugars 11.1g
Protein 11.1g 22%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 4mg 22%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.1g 17%
Carbs 33.3g 50%
Fat 22.2g 33%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 26.7 MG 30%

Minerals

Nutrient Amount % DV
Iron, Fe 4 MG 22%
Sodium, Na 8,889 MG 386%

Nutrition Highlights

  • Good source of protein with 11.1g per 100g.
  • Good source of Iron, Fe (22% DV).
  • Rich source of Sodium, Na (386% of Daily Value per 100g).
  • Good source of Vitamin C, total ascorbic acid (30% DV).

About QUOCVIET, BEEF STEW SEASONING

QuocViet Beef Stew Seasoning is a concentrated spice blend for making Vietnamese-style beef stew. Per 100g of dry mix it contains 389 calories with 22.22g fat, 33.33g carbs, and 11.11g protein. The blend includes salt, tomato, paprika, yeast extract, and disodium inosinate and guanylate as flavor enhancers. Typically mixed with water, beef, and vegetables to produce a rich, aromatic broth.

Ingredients

SALT, SOYBEAN OIL, TOMATO, SUGAR, SPICES, YEAST EXTRACT, PAPRIKA, DISODIUM INOSINATE, DISODIUM GUANYLATE AND NATURAL FLAVORING.

Dietary Information

Notable micronutrients in QUOCVIET, BEEF STEW SEASONING include Sodium, Na (386% DV) , Vitamin C, total ascorbic acid (30% DV) , and Iron, Fe (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 389 calories per 100 grams, QUOCVIET, BEEF STEW SEASONING gets 11% of its calories from protein, 34% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare QUOCVIET, BEEF STEW SEASONING

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