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World Variety Produce, QUINOA CRUNCH

Other Snacks World Variety Produce, Inc. Branded
464 Calories
14.3g Protein
50g Carbs
28.6g Fat
10.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 464
% Daily Value*
Total Fat 28.6g 37%
Saturated Fat 3.6g 18%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 54mg 2%
Total Carbohydrate 50g 18%
Dietary Fiber 10.7g 38%
Total Sugars 17.9g
Protein 14.3g 29%
Vitamin D 0mcg 0%
Calcium 143mg 11%
Iron 5.1mg 29%
Potassium 250mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 14.3g 15%
Carbs 50g 54%
Fat 28.6g 31%

Minerals

Nutrient Amount % DV
Calcium, Ca 143 MG 11%
Iron, Fe 5.1 MG 29%
Potassium, K 250 MG 5%
Sodium, Na 54 MG 2%

Nutrition Highlights

  • Good source of protein with 14.3g per 100g.
  • High in dietary fiber (10.7g per 100g), supporting digestive health.
  • Good source of Iron, Fe (29% DV).

About QUINOA CRUNCH

Melissa's Quinoa Crunch from World Variety Produce Inc is a whole-food snack cluster made from quinoa, cashews, almonds, flaxseed, chia seeds, sesame seeds, brown rice, and cane sugar, delivering 464 calories, 14.29g protein, 50g carbs, and 28.57g fat per 28g serving. With 10.7g of fiber from the diverse seed and whole grain base, this crunchy snack is a fiber-rich, protein-containing whole-food option.

Ingredients

QUINOA, CASHEWS, ALMONDS, FLAXSEED, SESAME SEED, EVAPORATED CANE JUICE, CHIA SEED, BROWN RICE, RICE SYRUP (RICE, RICE MALT, WATER), SEA SALT.

Dietary Information

QUINOA CRUNCH is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in QUINOA CRUNCH include Iron, Fe (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 464 calories per 100 grams, QUINOA CRUNCH gets 12% of its calories from protein, 43% from carbohydrates, and 55% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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