RUTHERFORD & MEYER, QUINCE FRUIT PASTE, QUINCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About QUINCE FRUIT PASTE, QUINCE
Rutherford and Meyer's quince fruit paste is a traditional preserve made primarily from quince pulp, sugar, glucose, and dextrose, thickened with fruit pectin and balanced with citric acid, tartaric acid, and sodium citrate. At 250 calories per 100 g, the paste is dense in carbohydrates, delivering 83 g per 100 g with no meaningful fat or protein. Quince paste is a classic accompaniment to aged cheeses and charcuterie boards in European and South American food traditions. It is served in thin slices alongside firm cheese such as manchego. The standard 6 g serving keeps the calorie addition modest. No artificial colors or synthetic preservatives are listed.
Ingredients
QUINCE PULP, SUGAR, GLUCOSE, DEXTROSE, GELLING AGENT (FRUIT PECTIN), ACIDITY REGULATORS (CITRIC ACID, TARTARIC ACID, SODIUM CITRATE), NATURAL FLAVOR
Dietary Information
QUINCE FRUIT PASTE, QUINCE is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 250 calories per 100 grams, QUINCE FRUIT PASTE, QUINCE gets 0% of its calories from protein, 133% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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