Meijer — BLUEBERRY BLENDED LOWFAT YOGURT, BLUEBERRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 12% | |
| Pantothenic acid | 0.2 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 294 MG | 23% | |
| Iron, Fe | 0 MG | 0% | |
| Phosphorus, P | 176 MG | 14% | |
| Potassium, K | 147 MG | 3% | |
| Sodium, Na | 50 MG | 2% |
Nutrition Highlights
- Low in calories with 94 kcal per 100g.
- Very low in fat (0.9g per 100g).
- Good source of Calcium, Ca (23% DV).
About BLUEBERRY BLENDED LOWFAT YOGURT, BLUEBERRY
Meijer Purple Cow Blueberry Blended Lowfat Yogurt is a cultured dairy product sold under Meijer's Purple Cow sub-brand. The base is cultured pasteurized grade-A lowfat milk, with sugar as the primary sweetener. Water and blueberries follow. Modified food starch provides thickening. Calcium phosphate offers mineral fortification. Natural flavor enhances the blueberry taste. Pectin and carrageenan are stabilizers. Fruit and vegetable juice provides natural coloring. Citric acid adjusts pH and flavor. Potassium sorbate is used as a preservative to extend shelf life. Vitamin A palmitate and vitamin D3 are standard dairy fortification additions.
At 94 calories per 100 grams, this is a moderate-calorie lowfat yogurt. Per 100g: 2.94g protein, 17.65g carbohydrates, 0.88g fat, and no fiber. The carbohydrate level is slightly elevated compared to plain yogurt due to added sugar as the second ingredient. Calorie density is low to moderate.
Allergens include dairy (lowfat milk). Not vegan. No gluten ingredients are declared. Potassium sorbate is a chemical preservative not present in all Meijer yogurt variants — it is found more commonly in the Purple Cow lineup than in the standard Meijer-branded yogurts. The calcium phosphate fortification is standard for dairy products targeting general grocery consumers. The Purple Cow brand targets family or value-oriented households within the Meijer private label ecosystem. This product is used as a snack, breakfast component, or parfait ingredient in home kitchens across the Midwest United States.
Ingredients
CULTURED PASTEURIZED GRADE A LOW FAT MILK, SUGAR, WATER, BLUEBERRIES, MODIFIED FOOD STARCH, CALCIUM PHOSPHATE, NATURAL FLAVOR, PECTIN, CARRAGEENAN, FRUIT AND VEGETABLE JUICE (COLOR), CITRIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), VITAMIN A PALMITATE, VITAMIN D3.
Dietary Information
BLUEBERRY BLENDED LOWFAT YOGURT, BLUEBERRY is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in BLUEBERRY BLENDED LOWFAT YOGURT, BLUEBERRY include Calcium, Ca (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 94 calories per 100 grams, BLUEBERRY BLENDED LOWFAT YOGURT, BLUEBERRY gets 13% of its calories from protein, 75% from carbohydrates, and 8% from fat. This is lower than most foods and comparable to fruits and vegetables.
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