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BitterSweet Gluten Free Bakery, PUMPKIN PIE, PUMPKIN

Cakes, Cupcakes, Snack Cakes BitterSweet Gluten Free Bakery LLC Branded
221 Calories
2.7g Protein
29.2g Carbs
10.6g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 221
% Daily Value*
Total Fat 10.6g 14%
Saturated Fat 6.2g 31%
Trans Fat 0g
Cholesterol 44mg 15%
Sodium 310mg 13%
Total Carbohydrate 29.2g 11%
Dietary Fiber 1.8g 6%
Total Sugars 15.9g
Protein 2.7g 5%
Vitamin D 0mcg 0%
Calcium 53mg 4%
Iron 0.6mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.7g 6%
Carbs 29.2g 69%
Fat 10.6g 25%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.1 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 53 MG 4%
Iron, Fe 0.6 MG 4%
Sodium, Na 310 MG 13%

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About PUMPKIN PIE, PUMPKIN

BitterSweet Bakery Gluten-Free Pumpkin Pie uses a butter and cream cheese crust with a pumpkin custard filling seasoned with cinnamon, ginger, nutmeg, and cloves. A 113g serving provides 221 calories, 2.7g protein, 29.2g carbs, 10.6g fat, and 1.8g fiber. A classic pumpkin pie slice in a gluten-free format with a traditional spiced filling and a modest fiber contribution.

Ingredients

PUMPKIN, MILK, SUGAR, EGG, CORNSTARCH, CINNAMON, GINGER, NUTMEG, SEA SALT, LEMON FLAVORING, CLOVES CRUST: BUTTER, CREAM CHEESE, WHITE RICE FLOUR, XANTHAN GUM

Calorie Breakdown

At 221 calories per 100 grams, PUMPKIN PIE, PUMPKIN gets 5% of its calories from protein, 53% from carbohydrates, and 43% from fat. This is moderately high, similar to many cooked grains and dairy products.

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