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McIlhenny, PUDDING SNACKS, BANANA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 326 MG | 25% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 43 MG | 1% | |
| Sodium, Na | 141 MG | 6% |
Nutrition Highlights
- Good source of Calcium, Ca (25% DV).
About PUDDING SNACKS, BANANA
Banana-flavored ready-to-eat pudding snacks from Spartan, distributed by McIlhenny Company, packaged in individual cups for convenience. Per 92g serving: 120 calories, 1.09g protein, 19.57g carbohydrates, and 3.26g fat with 1.1g fiber. Made from water, nonfat milk, sugar, modified corn starch, and palm oil, flavored with natural and artificial banana flavor and colored with Yellow 5 and Yellow 6. Calcium carbonate is added as a fortifying mineral. Contains milk. Not suitable for dairy-free or vegan consumers. A low-calorie, individually portioned dessert option. The artificial banana flavor delivers a familiar candy-like banana taste. Sodium stearoyl lactylate and disodium phosphate function as emulsifiers to maintain smooth texture.
Ingredients
WATER, NONFAT MILK, SUGAR, MODIFIED CORN STARCH, PALM OIL, LESS THAN 2% OF: CALCIUM CARBONATE, SALT, SODIUM STEAROYL LACTYLATE, DISODIUM PHOSPHATE, COLOR ADDED (INCLUDING YELLOW 5, YELLOW 6), NATURAL AND ARTIFICIAL FLAVORS.
Dietary Information
Notable micronutrients in PUDDING SNACKS, BANANA include Calcium, Ca (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 120 calories per 100 grams, PUDDING SNACKS, BANANA gets 4% of its calories from protein, 65% from carbohydrates, and 24% from fat. This is moderate, similar to many lean proteins and whole grains.
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