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Finlay Extracts & Ingredients, PUDDING, CHOCOLATE

Puddings & Custards Finlay Extracts & Ingredients USA, Inc. Branded
130 Calories
1.1g Protein
22.8g Carbs
3.3g Fat
2.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 130
% Daily Value*
Total Fat 3.3g 4%
Saturated Fat 1.6g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 141mg 6%
Total Carbohydrate 22.8g 8%
Dietary Fiber 2.2g 8%
Total Sugars 15.2g
Protein 1.1g 2%
Vitamin D 0mcg 0%
Calcium 109mg 8%
Iron 0.8mg 4%
Potassium 141mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.1g 4%
Carbs 22.8g 84%
Fat 3.3g 12%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 109 MG 8%
Iron, Fe 0.8 MG 4%
Potassium, K 141 MG 3%
Sodium, Na 141 MG 6%

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About PUDDING, CHOCOLATE

A ready-to-eat chocolate pudding from Roundy's made with nonfat milk, sugar, modified corn starch, vegetable oil, and alkali-processed cocoa. Per 100 g, it provides 130 calories, 1.1 g protein, 22.8 g carbohydrates, 3.3 g fat, and 2.2 g fiber. Calcium carbonate is added as a fortification mineral. Sodium stearoyl lactylate serves as an emulsifier. The vegetable oil base includes a mix of palm and potentially partially hydrogenated palm or soybean oils. Artificial flavors and added color complete the profile. A convenient single-serve or multi-pack dessert cup with a mild chocolate flavor, suitable as a light sweet treat or lunchbox dessert option.

Ingredients

WATER, NONFAT MILK, SUGAR, MODIFIED CORN STARCH, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL, PARTIALLY HYDROGENATED PALM OIL, SUNFLOWER OIL, PARTIALLY HYDROGENATED SOYBEAN OIL), COCOA (PROCESSED WITH ALKALI), LESS THAN 2% OF: SALT, CALCIUM CARBONATE, SODIUM STEAROYL LACTYLATE, ARTIFICIAL FLAVORS, COLOR ADDED.

Calorie Breakdown

At 130 calories per 100 grams, PUDDING, CHOCOLATE gets 3% of its calories from protein, 70% from carbohydrates, and 23% from fat. This is moderate, similar to many lean proteins and whole grains.

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