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PROVENCAL FLATBREAD

Other Deli Snap Kitchen Investments, LLC Branded
125 Calories
9.4g Protein
5.6g Carbs
7.5g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 125
% Daily Value*
Total Fat 7.5g 10%
Saturated Fat 3.1g 16%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 338mg 15%
Total Carbohydrate 5.6g 2%
Dietary Fiber 1.2g 4%
Total Sugars 2.5g
Protein 9.4g 19%
Vitamin D 0mcg 0%
Calcium 219mg 17%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.4g 42%
Carbs 5.6g 25%
Fat 7.5g 33%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 18.8 MG 21%

Minerals

Nutrient Amount % DV
Calcium, Ca 219 MG 17%
Iron, Fe 0.7 MG 4%
Sodium, Na 338 MG 15%

Nutrition Highlights

  • Good source of Vitamin C, total ascorbic acid (21% DV).

About PROVENCAL FLATBREAD

PROVENCAL FLATBREAD is a moderate-calorie food with 125 calories per 100-gram serving. Its primary macronutrient source is fat, providing 9.4g of protein, 5.6g of carbohydrates, and 7.5g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Other Deli category.

Ingredients

CAULIFLOWER, TOMATO (TOMATO, TOMATO PUREE, BASIL LEAF, CITRIC ACID, SALT), ZUCCHINI, EGG, REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), PARMESAN CHEESE (COW'S MILK, RENNET, SALT, ENZYMES), ONION, GARLIC, EXTRA VIRGIN OLIVE OIL, TAHINI (ROASTED SESAME SEED), LEMON JUICE, ITALIAN SEASONING (MARJORAM, THYME, ROSEMARY, SAVORY, SAGE, OREGANO, BASIL), ARROWROOT, BASIL, SEA SALT, GROUND BLACK PEPPER, CARDAMOM

Dietary Information

Notable micronutrients in PROVENCAL FLATBREAD include Vitamin C, total ascorbic acid (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 125 calories per 100 grams, PROVENCAL FLATBREAD gets 30% of its calories from protein, 18% from carbohydrates, and 54% from fat. This is moderate, similar to many lean proteins and whole grains.

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