Progresso Traditional Potato, Broccoli & Cheese Chowder
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 16 MG | 1% | |
| Iron, Fe | 0.1 MG | 1% | |
| Sodium, Na | 286 MG | 12% |
Nutrition Highlights
- Low in calories with 83 kcal per 100g.
About Progresso Traditional Potato, Broccoli & Cheese Chowder
Progresso Traditional Potato, Broccoli & Cheese Chowder is a low-calorie food with 83 calories per 100-gram serving. Its primary macronutrient source is fat, providing 1.6g of protein, 7.1g of carbohydrates, and 5.2g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Prepared Soups category.
Ingredients
CHICKEN BROTH, POTATOES*, BROCCOLI, SOYBEAN OIL, MODIFIED FOOD STARCH, CREAM CHEESE (MILK, CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURES), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES). CONTAINS LESS THAN 1% OF: SOY PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CREAM, CORN PROTEIN (HYDROLYZED), POTASSIUM CHLORIDE, CANOLA OIL, WHEY, NATURAL FLAVOR, SALT, SUGAR, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES)*, MALTODEXTRIN, CHICKEN FAT, DATEM, ENZYME MODIFIED CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), NONFAT MILK*, ENZYME MODIFIED CREAM, SPICE, COLOR (ANNATTO EXTRACT, PAPRIKA EXTRACT, TURMERIC EXTRACT), BLUE CHEESE (CULTURED MILK, SALT, ENZYMES)*, SORBIC ACID (PRESERVATIVE), SOY LECITHIN, SOY FLOUR, YEAST EXTRACT. *DRIED
Calorie Breakdown
At 83 calories per 100 grams, Progresso Traditional Potato, Broccoli & Cheese Chowder gets 8% of its calories from protein, 34% from carbohydrates, and 56% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Progresso Traditional Potato, Broccoli & Cheese Chowder
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