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Kellogg Company US — PRINGLES CRISPS REDUCED FAT SOUR CREAM & ONION 5.64OZ

493 Calories
4.6g Protein
62.9g Carbs
24.9g Fat
2.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 493
% Daily Value*
Total Fat 24.9g 32%
Saturated Fat 7.1g 36%
Trans Fat 0g
Cholesterol 1mg 0%
Sodium 564mg 25%
Total Carbohydrate 62.9g 23%
Dietary Fiber 2.6g 9%
Total Sugars 2.9g
Protein 4.6g 9%
Vitamin D 1mcg 5%
Calcium 29mg 2%
Iron 0.7mg 4%
Potassium 437mg 9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.6g 5%
Carbs 62.9g 68%
Fat 24.9g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 13 MG 14%
Thiamin 0 MG 0%
Riboflavin 0.1 MG 7%
Niacin 2.5 MG 16%
Vitamin B-6 0.3 MG 19%
Folate, total 20 UG 5%
Vitamin B-12 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 29 MG 2%
Iron, Fe 0.7 MG 4%
Magnesium, Mg 26 MG 6%
Phosphorus, P 100 MG 8%
Potassium, K 437 MG 9%
Sodium, Na 564 MG 25%
Zinc, Zn 0.5 MG 5%

Nutrition Highlights

  • Good source of dietary fiber (2.6g per 100g).
  • Good source of Sodium, Na (25% DV).

About PRINGLES CRISPS REDUCED FAT SOUR CREAM & ONION 5.64OZ

Reduced-fat Pringles Sour Cream and Onion crisps trim some of the fat from the original formula while keeping the signature potato-and-corn-flour base intact. Whey, onion powder, nonfat milk, and actual sour cream round out the savory flavor profile, and MSG contributes to the umami depth that makes these crisps hard to stop eating. Still a sodium- and starch-heavy processed snack, but the lower oil content makes the reduced-fat claim legitimate compared to the standard version. Not a nutritional standout, though the flavoring at least involves real dairy components.

Ingredients

DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES, CONTAINS 2% OR LESS OF SALT, WHEY, MONOSODIUM GLUTAMATE, COCONUT OIL, ONION POWDER, DEXTROSE, SUGAR, NATURAL FLAVORS, NONFAT MILK, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), CITRIC ACID, SODIUM CASEINATE, LACTIC ACID, YEAST EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, BUTTERMILK, MALIC ACID, INVERT SUGAR, CULTURED NONFAT MILK, CREAM, WHEAT STARCH.

Dietary Information

Notable micronutrients in PRINGLES CRISPS REDUCED FAT SOUR CREAM & ONION 5.64OZ include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 493 calories per 100 grams, PRINGLES CRISPS REDUCED FAT SOUR CREAM & ONION 5.64OZ gets 4% of its calories from protein, 51% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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