Southeastern Mills, PREMIUM SEASONED VEGETABLE BASE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 12,500 MG | 543% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (543% of Daily Value per 100g).
About PREMIUM SEASONED VEGETABLE BASE
Better Than Bouillon Premium Vegetable Base is a concentrated paste made from carrot, celery, onion, tomato, potato, and garlic juices, plus hydrolyzed soy protein, yeast extract, salt, and maltodextrin. A 6g serving dissolves into broth with 167 calories per 100g, entirely from carbohydrates. A practical base for soups, sauces, and braises where vegetable broth is called for, offering more flavor concentration than dried bouillon cubes.
Ingredients
VEGETABLES AND CONCENTRATED VEGETABLE JUICES (CARROT, CELERY, ONION, TOMATO, ONION*, POTATO*, GARLIC*), HYDROLYZED SOY PROTEIN, SALT, YEAST EXTRACT, SUGAR, MALTODEXTRIN, SOYBEAN OIL, SPICE EXTRACTIVE.
Dietary Information
PREMIUM SEASONED VEGETABLE BASE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in PREMIUM SEASONED VEGETABLE BASE include Sodium, Na (543% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 167 calories per 100 grams, PREMIUM SEASONED VEGETABLE BASE gets 0% of its calories from protein, 40% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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