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Quality Frozen, PREMIUM PIE CRUST
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.3 MG | 13% | |
| Sodium, Na | 145 MG | 6% |
About PREMIUM PIE CRUST
Unger's Premium Pie Crust is a frozen pastry crust made from enriched bleached wheat flour and vegetable shortening from canola and palm oils, with sodium propionate as a preservative. A 31 g serving contains 452 calories, 6.45 g of protein, 41.94 g of carbs, and 29.03 g of fat. The fat content is typical for a traditional pie crust and contributes to the flaky texture. It provides a ready-to-fill base for sweet and savory pies.
Ingredients
ENRICHED BLEACHED WHEAT FLOUR (ASCORBIC ACID, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (CANOLA OIL, PALM AND MODIFIED PALM OIL), WATER, DEXTROSE, SALT, SODIUM PROPIONATE (PRESERVATIVE), SODIUM METABISULFITE (DOUGH STABILIZER).
Calorie Breakdown
At 452 calories per 100 grams, PREMIUM PIE CRUST gets 6% of its calories from protein, 37% from carbohydrates, and 58% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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