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Agri-Mark, PREMIUM NATURALLY AGED CHEDDAR CHEESE, EXTRA SHARP

Cheese Agri-Mark, Inc. Branded
393 Calories
25g Protein
3.6g Carbs
32.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 393
% Daily Value*
Total Fat 32.1g 41%
Saturated Fat 21.4g 107%
Trans Fat 0g
Cholesterol 107mg 36%
Sodium 643mg 28%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25g 50%
Vitamin D 0mcg 0%
Calcium 714mg 55%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 25g 41%
Carbs 3.6g 6%
Fat 32.1g 53%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 714 MG 55%
Iron, Fe 0 MG 0%
Sodium, Na 643 MG 28%

Related Foods in Cheese

Food Calories Protein Carbs Fat
Scott's, SHARP CHEDDAR WITH REAL PECANS & ALMONDS 355 19.4g 12.9g 29.0g Scott's, SHARP CHEDDAR CHEESE LOG WITH REAL PECANS & ALMONDS 355 19.4g 12.9g 29.0g SCOTT'S OF WISCONSIN, SWISS CHEESE, ALMOND, ALMOND 355 19.4g 12.9g 25.8g Scott's, SHARP CHEDDAR WITH REAL PECANS & ALMONDS 355 19.4g 12.9g 29.0g Scott's, CHEDDAR PORT WINE 387 19.4g 12.9g 29.0g Scott's, CHEDDAR PORT WINE WITH REAL ALMONDS 387 16.1g 16.1g 29.0g

Nutrition Highlights

  • Excellent source of protein with 25g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (55% of Daily Value per 100g).
  • Good source of Sodium, Na (28% DV).

About PREMIUM NATURALLY AGED CHEDDAR CHEESE, EXTRA SHARP

Extra Sharp Cheddar Cheese from Cabot, a Vermont-based cooperative dairy known for its naturally aged cheddar varieties. Per 100g, this cheese provides 393 calories, 25g of protein, and a high-fat profile consistent with premium aged cheddar. The extra sharp designation reflects an extended aging process that develops a pronounced, tangy flavor profile and firmer texture. Cabot sources milk from New England and New York family farms. Ingredients include pasteurized cow's milk, cheese cultures, salt, and enzymes. Naturally free of gluten and artificial additives. A protein-dense dairy option that also contributes calcium. Contains dairy; not suitable for vegan or lactose-intolerant individuals. Pairs well with fruits, crackers, and charcuterie boards or used as a cooking ingredient.

Ingredients

FRESH PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES.

Dietary Information

PREMIUM NATURALLY AGED CHEDDAR CHEESE, EXTRA SHARP is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in PREMIUM NATURALLY AGED CHEDDAR CHEESE, EXTRA SHARP include Calcium, Ca (55% DV) , and Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 393 calories per 100 grams, PREMIUM NATURALLY AGED CHEDDAR CHEESE, EXTRA SHARP gets 25% of its calories from protein, 4% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Agri-Mark, PREMIUM NATURALLY AGED CHEDDAR CHEESE, EXTRA SHARP

See how Agri-Mark, PREMIUM NATURALLY AGED CHEDDAR CHEESE, EXTRA SHARP compares to other foods in terms of nutrition:

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