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Wei-Chuan U S A, PRE STEAMED VEGETABLE & CHICKEN DUMPLING

Frozen Appetizers & Hors D'oeuvres Wei-Chuan U S A Inc. Branded
160 Calories
6.9g Protein
23.6g Carbs
4.2g Fat
1.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 160
% Daily Value*
Total Fat 4.2g 5%
Saturated Fat 0.7g 3%
Trans Fat 0g
Cholesterol 21mg 7%
Sodium 431mg 19%
Total Carbohydrate 23.6g 9%
Dietary Fiber 1.4g 5%
Total Sugars 2.1g
Protein 6.9g 14%
Vitamin D 0mcg 0%
Calcium 28mg 2%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.9g 20%
Carbs 23.6g 68%
Fat 4.2g 12%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 12.5 MG 14%

Minerals

Nutrient Amount % DV
Calcium, Ca 28 MG 2%
Iron, Fe 1.3 MG 7%
Sodium, Na 431 MG 19%

About PRE STEAMED VEGETABLE & CHICKEN DUMPLING

Wei-Chuan Pre-Steamed Vegetable and Chicken Dumplings with a cabbage and ground chicken filling seasoned with soy sauce, sesame oil, ginger, and green onion in an enriched wheat wrapper. A 144g serving has 160 calories, 6.94g protein, 23.61g carbs, 4.17g fat, and 1.4g fiber. Pre-steamed for convenience, these can be pan-fried for a crisper bottom or resteamed. Serve with a soy-vinegar dipping sauce.

Ingredients

FILLING: CABBAGE, GROUND CHICKEN, LESS THAN 2% OF SOYBEAN OIL, FIRED SHALLOT (SHALLOT, PALM OIL, CORN STARCH), SUGAR, SALT, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVES), SESAME OIL, GREEN ONION, EGG WHITE, TAPIOCA STARCH, GINGER, MODIFIED CORN STARCH, BLACK PEPPER, DISODIUM 5' - INOSINATE, DISODIUM 5' - GUANYLATE. WRAPPER: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMON MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MODIFIED POTATO STARCH LESS THAN 2% OF SOYBEAN OIL, TAPIOCA STARCH, EGG, WHITE, SALT, SORBITOL.

Calorie Breakdown

At 160 calories per 100 grams, PRE STEAMED VEGETABLE & CHICKEN DUMPLING gets 17% of its calories from protein, 59% from carbohydrates, and 23% from fat. This is moderate, similar to many lean proteins and whole grains.

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