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Meat Production, PRAIRIE FIRE A JALAPENO PEPPER SAUSAGE WITH CHEESE, PRAIRIE FIRE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.3 MG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 146 MG | 11% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 1,233 MG | 54% |
Nutrition Highlights
- Good source of protein with 16.5g per 100g.
- Rich source of Sodium, Na (54% of Daily Value per 100g).
About PRAIRIE FIRE A JALAPENO PEPPER SAUSAGE WITH CHEESE, PRAIRIE FIRE
Redneck Prairie Fire Jalapeno Pepper Sausage with Cheese weighs in at 272 calories per 103g serving, with 16.5g protein, 3.88g carbs, and 21.36g fat. It contains pork, Monterey Jack cheese, and pickled jalapeno peppers for a spicy, cheesy sausage. The low carbohydrate content makes it suitable for low-carb eating.
Ingredients
PORK, MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), WATER, SEASONING (SALT, CORN SYRUP SOLIDS, MUSTARD FLOUR, DEXTROSE, RED PEPPER, SPICE EXTRACTIVES), NONFAT DRY MILK, JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, DISTILLED VINEGAR, SALT, CALCIUM CHLORIDE), SPICES, PAPRIKA, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
PRAIRIE FIRE A JALAPENO PEPPER SAUSAGE WITH CHEESE, PRAIRIE FIRE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in PRAIRIE FIRE A JALAPENO PEPPER SAUSAGE WITH CHEESE, PRAIRIE FIRE include Sodium, Na (54% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 272 calories per 100 grams, PRAIRIE FIRE A JALAPENO PEPPER SAUSAGE WITH CHEESE, PRAIRIE FIRE gets 24% of its calories from protein, 6% from carbohydrates, and 71% from fat. This is moderately high, similar to many cooked grains and dairy products.
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