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GS1 Mexi, POTATO CHIPS RED HOT CHILI PEPPER

Chips, Pretzels & Snacks GS1 Mexico Branded
500 Calories
6.7g Protein
60g Carbs
26.7g Fat
3.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 500
% Daily Value*
Total Fat 26.7g 34%
Saturated Fat 8.3g 42%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,100mg 48%
Total Carbohydrate 60g 22%
Dietary Fiber 3.3g 12%
Total Sugars 0g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 7%
Carbs 60g 64%
Fat 26.7g 29%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 1,100 MG 48%

Nutrition Highlights

  • Good source of dietary fiber (3.3g per 100g).
  • Good source of Sodium, Na (48% DV).

About POTATO CHIPS RED HOT CHILI PEPPER

Barcel's red hot chili pepper potato chips bring bold, assertive heat to a classic thin-cut chip format popular across Latin American and U.S. Hispanic markets. The chips are fried in vegetable oil, then dusted with a chili-lime seasoning blend that delivers immediate spice and a lingering citric tang. Per 100g expect approximately 530 kcal, 32g fat, 58g carbohydrate, and 6g protein. Sodium is high, consistent with spiced chip categories. Ingredients include potatoes, vegetable oil, chili seasoning, citric acid, and natural flavors. No cholesterol from frying oil. The heat level skews moderate-to-high, making them a fit for spice-tolerant snackers. They pair well with lime-seasoned beverages or as a topping for street-food dishes. Not suitable for those sensitive to capsaicin or high sodium.

Ingredients

POTATOES, SOYBEAN AND/OR PALM AND/OR CANOLA OIL, IODIZED SALT, RED HOT CHILI PEPPER (CHILE), MALTODEXTRIN, CITRIC ACID, MONOSODIUM GLUTAMATE, ARTIFICIAL AND NATURAL FLAVORS, SILICON DIOXIDE (ANTICAKING), PARTIALLY HYDROGENATED SOYBEAN AND PALM OIL, SOY PROTEIN, CORN PROTEIN, ARTIFICIAL COLORS (RED 40 LAKE, YELLOW 6 LAKE AND BLUE 1 LAKE), CARAMEL COLOR, SPICES, ONION POWDER, GARLIC POWDER, SODIUM INOSINATE, SODIUM GUANYLATE, CONTAINS 2% OR LESS OF THE FOLLOWING ANTIOXIDANT (BHT, TBHQ, PROPYLENE GLYCOL, BHA).

Dietary Information

Notable micronutrients in POTATO CHIPS RED HOT CHILI PEPPER include Sodium, Na (48% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 500 calories per 100 grams, POTATO CHIPS RED HOT CHILI PEPPER gets 5% of its calories from protein, 48% from carbohydrates, and 48% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare GS1 Mexi, POTATO CHIPS RED HOT CHILI PEPPER

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