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Snyder's-Lance, POTATO CHIPS, HOT SRIRACHA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.6 MG | 14% | |
| Potassium, K | 1,429 MG | 30% | |
| Sodium, Na | 464 MG | 20% |
Nutrition Highlights
- High in dietary fiber (7.1g per 100g), supporting digestive health.
- Good source of Potassium, K (30% DV).
- Good source of Sodium, Na (20% DV).
- Good source of Vitamin C, total ascorbic acid (24% DV).
About POTATO CHIPS, HOT SRIRACHA
Kettle Brand Hot Sriracha Potato Chips from Snyder's-Lance deliver 536 calories per 28g serving with 57.14g of carbs, 32.14g of fat, and a substantial 7.1g of fiber. Seasoned with red bell pepper, garlic, paprika, and dried red pepper sauce, these kettle chips offer a spicy heat profile for those who prefer bold heat in their snacks.
Ingredients
POTATOES, SAFFLOWER AND/OR SUNFLOWER AND/OR CANOLA OIL, MALTODEXTRIN, SUGAR, SALT, RED BELL PEPPER POWDER, SPICES, GARLIC POWDER, PAPRIKA, VINEGAR, NATURAL FLAVORS, DRIED RED PEPPER SAUCE (AGED REDPEPPERS, VINEGAR, SALT), PAPRIKA EXTRACT (COLOR).
Dietary Information
POTATO CHIPS, HOT SRIRACHA is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in POTATO CHIPS, HOT SRIRACHA include Potassium, K (30% DV) , Vitamin C, total ascorbic acid (24% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, POTATO CHIPS, HOT SRIRACHA gets 5% of its calories from protein, 43% from carbohydrates, and 54% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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