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Frito-Lay, POTATO CHIPS, GREEK TZATZIKI
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Potassium, K | 1,214 MG | 26% | |
| Sodium, Na | 500 MG | 22% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Potassium, K (26% DV).
- Good source of Sodium, Na (22% DV).
- Good source of Vitamin C, total ascorbic acid (24% DV).
About POTATO CHIPS, GREEK TZATZIKI
Frito-Lay Greek Tzatziki Potato Chips are thin-sliced chips seasoned with tangy yogurt, cucumber, and herb flavors inspired by classic tzatziki dip. A 28g serving delivers 536 calories, 7g protein, 54g carbs, and 36g fat, with 4g fiber, making these a calorie-dense, boldly seasoned specialty chip option.
Ingredients
POTATOES, VEGETABLE OIL (SUNFLOWER, CORN, AND/OR CANOLA OIL), TZATZIKI SEASONING (MALTODEXTRIN [MADE FROM CORN], NATURAL FLAVORS [INCLUDING NATURAL DILL FLAVOR, NATURAL CUCUMBER FLAVOR, AND NATURAL YOGURT TYPE FLAVOR], SALT, WHEY, DEXTROSE, ONION POWDER, SOUR CREAM [CULTURED CREAM, SKIM MILK], SPICES [INCLUDING PARSLEY], GARLIC POWDER, GUM ARABIC, CANOLA OIL, AND SUNFLOWER OIL).
Dietary Information
Notable micronutrients in POTATO CHIPS, GREEK TZATZIKI include Potassium, K (26% DV) , Vitamin C, total ascorbic acid (24% DV) , and Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, POTATO CHIPS, GREEK TZATZIKI gets 5% of its calories from protein, 40% from carbohydrates, and 60% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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